Weekly Dinner Specials
 Dinner Specials
     
Appetizer Special: Avocado Salad
(Five grilled shrimp over mixed greens, onions, tomatoes, roasted peppers, and slices of avocado with a lime dressing)
     
Chicken Special: Chicken & Potatoes
(Chunks of chicken breast with chopped onions, portobello mushrooms, potatoes, and plum crushed tomatoes)
     
Fish Special: Fried Filet
(Fried filet served with tartar sauce and lemon with garlic mashed potatoes)
     
Pasta Special: Sausage & Broccoli
(Broccoli florets, crumbled Italian sausage, sliced mushrooms, and sundried tomatoes tossed with rigatoni pasta in a pink sauce with shaved parm)
     
Veal Special: Stuffed Veal
(Veal medallions stuffed with prosciutto de parma, eggplant, and mozzarella in a creamy marsala mushroom sauce)