Weekly Dinner Specials
 Dinner Specials
Bow Tie Special
(Pieces of Salmon and Peas in a Tomato Cream Sauce Tossed with Bowtie Pasta)
Chicken Stew
(Chunks of Chicken, Onions, Carrots, Celery, Potatoes and Peas Simmered Together in a lite Tomato Sauce)
Cold Seafood Salad
(Simmered Clams, Calamari and Shrimp Chilled with Chopped Roasted Red Peppers, Celery, Garlic and Lemons)
Shrimp Special
(Shrimp Topped with a Mix of Spinach, Shrimp, Calamari and Clams in a Safron Sauce Served Over Rice)
Veal Special
(Breaded Veal Topped with Eggplant, Sliced Tomatoes and Fresh Mozzarella with a Pink Sauce)