Weekly Dinner Specials
 Dinner Specials
Appetizer Special
(Avocado Salad: grilled shrimp over mixed greens with red onions, grape tomatoes and feta cheese with slices of avocado served with lemon dressing)
Chicken Special
(Almond crusted chicken breast with chopped sundried tomatoes and asparagus in a tomato cream sauce)
Fish Special
(Seafood Alfredo: shrimp, calamari and clams cooked in an alfredo sauce over fettuccini)
Pasta Special
(Fusilli tossed with fresh spinach, sliced mushrooms, cubed fresh tomatoes, and grilled chicken in a roasted garlic cream sauce topped with shaved parmesan)
Veal Special
(Veal medallions sauteed with broccoli rabe and roasted peppers in a roasted garlic wine sauce topped with mozzarella)