Weekly Dinner Specials
 Dinner Specials
     
BAKED ASPARAGUS
(Asparagus Baked with Seasoned Bread Crumbs and Mozzarella in a Garlic Oregenate Sauce )
 $11.95  
     
BOW TIE
(Sautéed Onions, Bacon, Grilled Chicken, Cubed Tomatoes and Bow Tie Pasta in a Cheesy Cream Sauce )
 $14.95  
     
CHICKEN MILENASE
(Pan Fried Chicken Cutlet Topped with Mescaline Greens, Red Onions, Cucumbers and Tomatoes with Balsamic Dressing )
 $16.96  
     
RIB EYE PIZZIAOLA
(Pieces of Ribeye Steak Cooked with Peppers, Onions and Mushrooms Topped with a Light Brown Gravy )
 $18.95  
     
STUFFED FILET
(Filet Stuffed with Chopped Shrimp, Spinach and Sundried Tomatoes in a Lemon White Wine Sauce )
 $17.95